The acai berry is the fruit of a palm tree that grows in Central and South America. A small, purple berry, it has received attention lately due to its high nutritional value and antioxidant qualities. The berry is also high in protein, fatty acids, and vitamins.
Though the acai berry has been known for hundreds of years in its native habitat, it is only now achieving a high profile in the US as people begin to discover its wide range of health benefits. As use of acai in the US becomes more popular, undoubtedly even more benefits will be discovered.
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